Korean kimchi chigae

Chili : Wow! guess what to cook for tonight?
Tomato : Errr.. Kimchi Jjigae?

that is the only dish i know haha..

:: The kimchi Jjigae (김치 찌개)

is a spicy Korean stew made with fermented kimchi, pork and tofu.

:: Or Soondubu jjigae ( soft tofu stew )

You guys can check it out how to cook this soup from Maangchi.

Admire her so much ^^

http://www.maangchi.com/recipe/soondubu-jjigae

:: Korean ingredients preparation
:: Boiled the soup first of all
:: Slowly put in those ingredients

It's spicy and delicious!! thumbs up to my hubby

xoxo